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Issue DateTitleAuthor(s)
1-Sep-1998Epidemiology and control of pink rot in potatoes.O'Sullivan, E.; Dowley, L.J.
1-Sep-1998Significance of Lactobacilli in Cheddar CheeseCogan, Tim; Beresford, Tom; Drinan, Finbarr; Palles, Tony; Fitzsimons, Nora
1-Sep-1998Use of Bacteriocins to Improve Cheese Quality and SafetyRoss, R. Paul; Hill, Colin; Ryan, Maire; Cunniffe, Alan; McAuliffe, Olivia; Murray, Deirdre; O'Keefe, Triona; Rea, Mary
1-Sep-1998Establishment of Enabling Technology for Manufacture of Selected Types of Continental and Speciality CheesesWilkinson, M.G.; Sheehan, Jeremiah J.; Guinee, Timothy P.; Cogan, T.M.
1-Sep-1998Development and Evaluation of Caseins/Caseinates for use as Ingredients in Food ProductsMehra, Raj; Walsh, Daniel; O'Kennedy, Brendan; Kelly, Phil
1-Sep-1998Assessment of Food Ingredient Functionality using Laser MicroscopyKeogh, M.K.; Auty, Mark
1-Sep-1998Dairy Ingredients in ChocolateKeogh, M.K.; O'Kennedy, Brendan; Twomey, M.; O'Brien, N.; Kennedy, B.; Gorry, C.
1-Sep-1998Influence of Enterococci and Thermophilic Starter Bacteria on Cheddar Cheese FlavourBeresford, Tom; Cogan, T.; Wallace, J.; Drinan, D.; Tobin, S.; Piveteau, P.; Carroll, N.; Deasy, B.
1-Sep-1998Development of a Range of Encapsulated Milk Fat ProductsKeogh, M.K.; O'Kennedy, Brendan; Neville, D.P.; Kennedy, B.; Gorry, C.
1-Sep-1998Better management and economy of the N resource in Ireland.Ryan, M.
1-Sep-1998The development of an organic farming system (OFC) based on best practices with an organice farmer pilot group, End of Project Reports, Teagasc, 1998.MacNaeidhe, F.S.; Murphy, W.; Lynch, M.; Codd, F.
1-Sep-1998Infiltration rate assessment of some major soils.Diamond, J.; Shanley, T.
1-Sep-1998Optimal use of animal slurries for input reduction and protection of the environment in sustainable agricultural systems.Carton, Owen T.; Lenehan, J.J.; Ryan, D.
1-Sep-1998Ammonium thiosulphate as an environmentally friendly tool for reducing N inputs.Murphy, Matthew D.
1-Sep-1998Aspects of slurry management on pig farms.O'Connell-Motherway, S.; Lynch, P.B.; Carton, Owen T.; O'Toole, P.
1-Sep-1998Effect of Peat Grade, Irrigation System and Nutrition on the Production of Nursery Stock in Closed SystemsMaher, M.J.; Kirkland, C.
1-Sep-1998Nutrient management planning on Irish dairy farmsMounsey, J.; Sheehy, J.; Carton, Owen T.; O'Toole, P.
1-Sep-1998Extension of the season of production and quality improvement of a range of vegetable crops.Murphy, Richard J.; Cullen, William
1-Sep-1998Horticultural Growing Media and Plant Nutrition (b)Maher, M.J.
1-Sep-1998Horticultural Growing Media and Plant Nutrition (a)Maher, M.J.
Showing results 21 to 40 of 1420
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