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TResearch Volume 12: Number 4. Winter 2017
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TResearch-Winter-2017.pdf
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Research Projects
Organizational Units
Journal Issue
Citation
TResearch Volume 12: Number 4. Winter 2017
Abstract
Page 3
Editorial:
Teagasc hosts World Congress of Food Science and Technology
Page 4
News:
Teagasc researchers make World Most Highly Cited List
FutureMilk
Food innovation hub
Page 8
Features:
Festival of Farming and Food
Page 10
Features:
Stepping on the gas – FACCE ERA‑GAS ERA‑NET Cofund
Page 12
Features:
Vision of Research and Innovation
Page 14
Features:
Rising stars – FOODstars project
Page 16
Features:
Energy debate heats up
Page 18
Animal & Grassland Research and Innovation (AGRI):
Purple patch
Page 20
AGRI:
Dried, sealed, delivered
Page 22
AGRI:
Piggy in the middle
Page 24
AGRI:
Beefing up the suckler herd
Page 26
Crops, Environment and Land Use (CELU):
Shedding light on mushroom viruses
Page 28
CELU:
Nitrous oxide from ruminant excreta
Page 30
CELU:
Thinning for profit
Page 32
Food:
Improving meat fatty acid profile
Page 34
Food:
Membrane filtration for consistent cheese
Page 36
Rural Economy and Development (RED):
The status quo on small farms
Page 38
RED:
The sweet spot for health and taste
Page 40
Events:
Teagasc events