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Inter-Country Cost Comparisons in Beef.
Dunne, William ; Murphy, H. ; O'Connell, John J. ; Drennan, Michael J ; Keane, Michael G.
Dunne, William
Murphy, H.
O'Connell, John J.
Drennan, Michael J
Keane, Michael G.
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2001-05-01
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eopr-4314.pdf
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Dunne, W., Murphy, H., O'Connell, J.J., Drennan, M.J., Keane, M.G., Inter-Country Cost Comparisons in Beef, End of Project Reorts, Teagasc, 2001.
Abstract
The purpose of this study was to:
• establish the competitiveness of the Irish beef production systems post the 1992 CAP reform
• quantify how Irish beef production costs, and cost components, compare with those for the other EU countries
• determine the strengths and weaknesses of the Irish production systems.
