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TResearch Volume 6: Number 2. Summer 2011

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2011-06-15
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TResearch Volume 6: Number 2. Summer 2011
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Page 4 News: Teagasc scientists world leaders in probiotic research National bioenergy conference Conserving farmland biodiversity Page 8 Feature: The challenge of global food security Page 10 Opinion: China: the food security challenge Page 12 Crops, Environment and Land Use: Reducing N loss using inhibitors Page 14 Crops, Environment and Land Use: Understanding the slurry–soil interface – the 'Cranfield cluster' Page 16 Food: Molecular gastronomy Page 18 Food: Streptococcus thermophilus – a new starter culture Page 20 Food: Food industry development Page 22 Food: Microbial tolerance to biocides Page 24 Food: Meat quality control Page 26 Animal Production and Grassland: The grass is greener Page 28 Animal Production and Grassland: Shedding light on the milking routine Page 30 Animal Production and Grassland: Cereal quality for pig diets Page 32 Animal Production and Grassland: Variety contribution to perennial ryegrass swards Page 34 Rural Economy and Development: Food Harvest and greenhouse gas emissions Page 36 Rural Economy and Development: Reviewing recent developments in farm investment Page 38 Rural Economy and Development: The general public's preferences towards rural landscapes Page 40 Events: Teagasc science events 2011
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