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    Inter-Country Cost Comparisons in Beef.

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    Author
    Dunne, William
    Murphy, H.
    O'Connell, John J.
    Drennan, Michael J
    Keane, Michael G.
    Keyword
    Beef production
    Cost comparison
    Date
    2001-05-01
    
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    URI
    http://hdl.handle.net/11019/1256
    Citation
    Dunne, W., Murphy, H., O'Connell, J.J., Drennan, M.J., Keane, M.G., Inter-Country Cost Comparisons in Beef, End of Project Reorts, Teagasc, 2001.
    Abstract
    The purpose of this study was to: • establish the competitiveness of the Irish beef production systems post the 1992 CAP reform • quantify how Irish beef production costs, and cost components, compare with those for the other EU countries • determine the strengths and weaknesses of the Irish production systems.
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