Browsing Food Quality & Sensory Science by Funder
Now showing items 37-56 of 69
|Lifelong Learning Programme |
|Marie Skłodowska-Curie Grant |
|Marie Skłodowska-Curie grant agreement |
|Meat Technology Ireland |
|Ministry of Economy and Competitiveness |
|Ministry of Economy and Competitiveness, Spain |
|Ministry of Education, Science and Technological Development of Serbia |
|National Development Plan 2007–2013 |
|National Institute of Agronomical Research |
|National Institute of Origin and Quality |
|Norwegian Independent Meat and Poultry Association |
|Norwegian Research Fees Fund for Agricultural Goods |
|Pays de Loire Regional Council |
|Postdoctoral Senior Grant Ramon y Cajal |
|Pôle Aquitain Agro-Alimentation et Nutrition |
|Programa Iberoamericano de Ciencia y Tecnología para el Desarrollo |
|Project ProHealth |
|Research Council of Norway |
|Régions Bretagne and Pays de la Loire” |
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