Bacterial resistance to antibiotic alternatives: a wolf in sheep’s clothing?
dc.contributor.author | Willing, Benjamin P | |
dc.contributor.author | Pepin, Deanna M | |
dc.contributor.author | Marcolla, Camila S | |
dc.contributor.author | Forgie, Andrew J | |
dc.contributor.author | Diether, Natalie E | |
dc.contributor.author | Bourrie, Benjamin C T | |
dc.date.accessioned | 2021-06-02T16:16:50Z | |
dc.date.available | 2021-06-02T16:16:50Z | |
dc.date.issued | 2018-04-28 | |
dc.identifier.citation | B P Willing, D M Pepin, C S Marcolla, A J Forgie, N E Diether, B C T Bourrie, Bacterial resistance to antibiotic alternatives: a wolf in sheep’s clothing?, Animal Frontiers, Volume 8, Issue 2, April 2018, Pages 39–47, https://doi.org/10.1093/af/vfy003 | en_US |
dc.identifier.uri | http://hdl.handle.net/11019/2405 | |
dc.description | peer-reviewed | en_US |
dc.description.abstract | Implications • Substantial pressure to reduce antibiotic use has necessitated the development of antibiotic alternatives. However, relatively little consideration has been given to the development of resistance to these alternatives. • Whether we come up with antibiotic alternatives that are bacteriocidal or inhibitory, bacteria will continue to adapt and evolve. • Some antibiotic alternatives support the development of antibiotic resistance necessitating caution. • There are opportunities to optimize antibiotic alternative effectiveness as well as to minimize the development of resistance mechanisms. | en_US |
dc.language.iso | en | en_US |
dc.publisher | Oxford University Press | en_US |
dc.relation.ispartofseries | Animal Frontiers;8 | |
dc.rights | Attribution-NonCommercial-ShareAlike 4.0 International | * |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-sa/4.0/ | * |
dc.subject | antibiotic alternatives | en_US |
dc.subject | resistance mechanisms | en_US |
dc.subject | responsible use | en_US |
dc.title | Bacterial resistance to antibiotic alternatives: a wolf in sheep’s clothing? | en_US |
dc.type | Article | en_US |
dc.identifier.doi | https://doi.org/10.1093/af/vfy003 | |
dc.source.volume | 8 | |
dc.source.issue | 2 | |
dc.source.beginpage | 39 | |
dc.source.endpage | 47 | |
refterms.dateFOA | 2021-06-02T16:16:51Z | |
dc.source.journaltitle | Animal Frontiers |
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Food Safety [210]