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dc.contributor.authorWilkins, P.W.*
dc.contributor.authorLovatt, J.A.*
dc.date.accessioned2012-06-21T15:31:51Z
dc.date.available2012-06-21T15:31:51Z
dc.date.issued2011
dc.identifier.citationWilkins, P.W. & Lovatt, J.A. 2011. Gains in dry matter yield and herbage quality from breeding perennial ryegrass. Irish Journal of Agricultural and Food Research, 50, 23-30en_GB
dc.identifier.issn0791-6833
dc.identifier.urihttp://hdl.handle.net/11019/29
dc.descriptionpeer-reviewed
dc.description.abstractDuring the last 100 years, in Western Europe and elsewhere, considerable effort has been devoted to improving perennial ryegrass (Lolium perenne L.) for agriculture. The first persistent cultivars to be widely used were more digestible than other common pasture species but were no higher yielding than the better wild populations of perennial ryegrass. Two main approaches (here called mainstream breeding and population improvement) have been used to further improve the species for the UK, but no recent experiments to assess progress have been published. In 2006, two plot trials were established at IBERS to compare the performance of some newer cultivars and candidate varieties with the first persistent cultivars to be widely used in the UK. One trial involved comparing 10 intermediate-heading (6 diploid and 4 tetraploid) cultivars and candidate varieties with the intermediate-heading cv. Talbot, and the other involved comparing 11 late-heading (4 diploid and 7 tetraploid) cultivars and candidate varieties with the late-heading cv. S23. During 2007 to 2009, one silage cut and 6 other cuts were harvested each year, annual dry matter (DM) yields were determined and DM samples analysed for in vitro DM digestibility (DMD), water soluble carbohydrate (WSC) and crude protein (CP) concentrations in the DM. Percentage ground covered by perennial ryegrass in November 2009 was estimated visually. Twenty of the 21 cultivars were significantly (12 to 38%) higher yielding, 15 were significantly (10 to 27 g/kg) higher in mean DMD, 15 were significantly (25 to 58 g/kg) higher in mean WSC and 7 (all diploids) were significantly higher in ground cover in autumn of the third harvest year than their respective control cultivars. There were no significant differences among the varieties in mean CP over all harvests. The newest intermediate-heading cultivar (the diploid Abermagic) produced 29% more DM, was 10 g/kg higher in DMD and 51 g/kg higher in WSC, and had significantly better ground cover at the end of the third harvest year than Talbot. The newest late-heading cultivar (the tetra-ploid Aberbite) produced 28% more DM than S23 and was 22 g/kg higher in DMD and 58g/kg higher in WSC, although it was similar to S23 for ground cover at the end of the third harvest year. Both of these new varieties were developed entirely or partly by population improvement at IBERS over 26 years (1980 to 2005). These results suggest that the rates of gain in DM yield under nitrogen-limiting conditions and in herbage WSC concentration from perennial ryegrass breeding can be improved by utilizing new technologies and better breeding strategies.en_GB
dc.description.sponsorshipUK Department for Environment, Food and Rural Affairs (Defra) and Germinal Holdings Ltd.en_GB
dc.language.isoenen_GB
dc.publisherTeagasc (Agriculture and Food Development Authority), Irelanden_GB
dc.relation.ispartofseriesIrish Journal of Agricultural and Food Research;Volume 50: Number 1, 2011
dc.subjectBreedingen_GB
dc.subjectDigestibilityen_GB
dc.subjectDM yielden_GB
dc.subjectPerennial Ryegrassen_GB
dc.subjectPopulation improvementen_GB
dc.titleGains in dry matter yield and herbage quality from breeding perennial ryegrassen_GB
dc.typeArticleen_GB
refterms.dateFOA2018-01-12T07:25:17Z


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