Exploitation of Ultrasound Technique for Enhancement of Microbial Metabolites Production
Citation
Behzadnia, Asma, Marzieh Moosavi-Nasab, Shikha Ojha, and Brijesh K. Tiwari. 2020. "Exploitation of Ultrasound Technique for Enhancement of Microbial Metabolites Production" Molecules 25, no. 22: 5473. https://doi.org/10.3390/molecules25225473Abstract
Microbial metabolites have significant impacts on our lives from providing valuable compounds for nutrition to agriculture and healthcare. Ever-growing demand for these natural compounds has led to the need for smart and efficient production techniques. Ultrasound is a multi-applicable technology widely exploited in a range of industries such as chemical, medical, biotechnological, pharmaceutical, and food processes. Depending on the type of ultrasound employed, it can be used to either monitor or drive fermentation processes. Ultrasonication can improve bioproduct productivity via intensifying the performance of living organisms. Controlled ultrasonication can influence the metabolites’ biosynthesis efficiency and growth rates by improvement of cell permeability as well as mass transfer and nutrient uptake rates through cell membranes. This review contains a summarized description about suitable microbial metabolites and the applications of ultrasound technique for enhancement of the production of these metabolites as well as the associated downstream processing.Funder
Shiraz University; BiOrbic SFI Bioeconomy Research Centre IrelandGrant Number
98GRC1M1984; 16/RC/3889ae974a485f413a2113503eed53cd6c53
10.3390/molecules25225473
Scopus Count
Collections
The following license files are associated with this item:
- Creative Commons
Except where otherwise noted, this item's license is described as Attribution-NonCommercial-ShareAlike 4.0 International