• Development of a Strategic Approach for a Single EU Beef Market: An Evaluation of Changes in the EU Intervention system and Labelling Regulations in Relation to Irish Cattle Prices.

      O'Connell, John; Dunne, Liam; Shanahan, Ultan (Teagasc, 01/01/2003)
      The intervention system for beef in the EU has undergone major changes since its inception. These changes were introduced because of changing circumstances in the EU beef market and because of cost factors and inefficiencies associated with and arising from the intervention system itself. While justified from these perspectives it can be said that from the perspective of beef producers the system has changed from being a mechanism which aimed at and operated to achieve a producer Guide Price which in turn was defined as “……..the price which it is hoped to attain on average on the Community market for all the quantities marketed during a given marketing year” (Com 370, July 1976) to one which has abandoned all efforts at achieving a desirable producer price and which provides at best very short term stabilisation of price at its market level. The aim of this paper is to trace the major changes which have occurred to the intervention system and the concomitant price achievement of beef in general in the EU and especially that of Irish beef. These changes together with other market and policy factors occurring on and since 1996 have combined to give a historically poor price performance for Irish beef which despite the growing importance of direct payments is still of major significance in the incomes and welfare of beef producers.
    • Spatial Modelling for Rural Policy Analysis

      Hynes, Stephen (Teagasc, 01/01/2006)
      The objective of the project was to provide the diverse group of interest groups associated with the agri-food sector (farmers, policy makers etc.) with a microsimulation tool for the analysis of the relationships among regions and localities. This tool would also be able to project the spatial implications of economic development and policy change in rural areas. To this end the SMILE (Simulation Model for the Irish Local Economy) model was developed. SMILE is a static and dynamic spatial microsimulation model designed to analyse the impact of policy change and economic development on rural areas in Ireland. The model developed provides projection for population growth, spatial information on incomes and models farm activity at the electoral division (ED) level.The sub-projects funded under this project were concerned with the simulation, development and enhancement of a spatial econometric model of the Irish rural economy which would compliment the existing econometric models used in Teagasc; focusing on the agriculture and food sectors, previously constructed under the auspices of the FAPRI-Ireland Partnership by staff at Teagasc and NUI Maynooth. That partnership has produced an econometric model of the entire agri-food sector that has been simulated to produce estimates of the impact of policy changes on commodity prices, agricultural sector variables,food industry production, consumption of food both in Ireland and the EU and trade in food products, as well as costs, revenue and income of the agricultural sector. The SMILE model was built to compliment these other econometric models by using an holistic modelling approach that takes into account the spatial difference of rural populations, rural labour force and rural income.
    • A New Direction for the Payment of Milk: Technological and Seasonality Considerations in Multiple Component Milk Pricing of Milk (Liquid and Manufacturing) for a Diversifying Dairy Industry

      Breen, James; Wallace, Michael; Crosse, Seamus; O'Callaghan, Donal (Teagasc, 01/01/2007)
      The main objectives of this study were to compare a Multiple Component Pricing system with the current milk pricing practice in Ireland and to estimate the marginal values of the three main milk components (fat, protein and lactose) in the context of the Irish milk processing industry. A representative linear programming model of an average Irish milk processor was developed in order to determine the marginal values of the milk components and to compare the value of milk under the Multiple Component Pricing system with the value under the current milk pricing practice. This study also examined the effect of product mix, milk supply and milk composition on the marginal value of the milk components.
    • Gender Relations and Women’s Off-farm Employment: a critical analysis of discourses

      Hanrahan, Sheena (Teagasc, 01/01/2007)
      This project addresses gender relations on dairy farms in Irish Republic. Its aim was to explore the way women who are married to farmers but who are employed in paid employment off the farm are constructed in agricultural policy discourse. It was proposed that discourses encapsulate the values and interests of powerful actors and are constitutive in their effect. Hence they are implicated in women’s experience of life within a ‘farm family’. Following on from this it may be said that women’ s continued subordination in Irish farming or indeed their chances of achieving equal status are circumscribed by dominant discourses.
    • GENEDEC

      Shrestha, Shailesh; Hennessy, Thia; European Commission (Teagasc, 01/01/2007)
      GENEDEC was a European project funded under the 6th Framework. It was co-ordinated by INRA Grignon with ten European partners and a time frame of 42 months. The purpose of the project was to conduct a quantitative and qualitative assessment of the socio-economic and environmental impacts of the decoupling of direct payments on agricultural production, markets and land use in the EU. It was envisaged that the pan-EU nature of the project would facilitate an international comparison of the effects of decoupling and would provide policy makers with sufficient information to identify the key winners and losers from decoupling throughout the EU. The project aimed to provide insights into the workability of decoupling and its impacts, and to analyse alternative policy options to improve the agricultural support system. Specifically, through the use of farm level models, this project estimated the effects of existing and proposed decoupled support schemes on production, land use and land prices and the implications for farm incomes and the future structural development of farms. The project was divided into 9 Work Packages depending on objectives and time frame of the project. The main role of RERC Teagasc was in Work Package 2 which aimed to develop farm level mathematical models and used the models developed to determine the impact of decoupling on Irish farms. The work in RERC started in November 2004 and ended in May 2006. A brief description of the models developed and results generated by RERC is provided here.
    • Policy Analysis for the Irish Agricultural Sector: The impact of a WTO Agreement on the Irish Agricultural Sector

      Donnellan, Trevor (Teagasc, 01/01/2007)
      Using dynamically recursive partial equilibrium models of Irish, EU and World agricultural commodity markets, research undertaken under projects 5158, 5159 and 5160 formed the basis of the empirically based policy analysis that the FAPRI-Ireland aggregate sector modelling team, based at Rural Economy Research Centre (RERC), has provided to Irish and EU agricultural policy makers. Under the three projects (5158, 5159 and 5160), which began in January 2003, numerous analyses of CAP reform proposals and agreements were undertaken. The full details of all of the analysis conducted are given below and are available from the FAPRI-Ireland website www.tnet.teagasc.ie/fapri). In this end of project report the most recent analysis, relating to the possible impact of the still on going Doha Round of WTO negotiations is presented relative to a Baseline under which current agricultural and trade policy is assumed to continue unchanged over a ten year horizon (2006 to 2015).
    • Examining the Relative Competitiveness of Irish Agriculture (1996 – 2003/4)

      Thorne, Fiona (Teagasc, 01/01/2007)
      This paper examines the competitiveness of Irish agriculture compared to that of other EU and non-EU countries. The analysis was based on two main data sources – the Farm Accountancy Data Network (FADN) for years 1996-2003 and the International Farm Comparisons Network (IFCN) for 2003 for beef production and for 2004 for milk production. Results showed that the Irish competitive position compared to other EU and non-EU countries was positive when total cash costs were considered indicating a positive outlook for Irish milk production in the short to medium term. However, as the opportunity costs of owned resources are not included in ‘cash cost’ calculations, total economic costs which include imputed charges for owned resources were considered to examine the longer term outlook for the competitiveness of the sector. Using this measure, the competitive ranking for Irish agriculture slipped relative to the other countries. It was found that the main reason for the relatively high economic costs on Irish farms was due to the high imputed land and labour costs. These findings could be considered as a warning signal for the future competitive performance for the average sized Irish farm. However, based on FADN data the competitive position of ‘larger’ Irish dairy farms (in the 50-99 dairy cow size category) did manage to maintain their competitive position within Europe even when total economic costs were considered. Hence, it could be concluded that part of the explanation of the deterioration of competitive ranking for the average Irish dairy farm when total economic costs are considered relates to the relatively low scale of primary agricultural activity in Ireland during this period.
    • Estimation and projection of costs and margins in crop enterprises in the Republic of Ireland

      Thorne, Fiona (Teagasc, 01/01/2007)
      This project reports on the farm level crop economics research conducted in the Rural Economy Research Centre (RERC), Teagasc during the period 2003-2006. The research conducted made current estimates and one year ahead forecasts for margins in each of the major crop enterprises in the Republic of Ireland. The enterprise specific information was based on information from the Teagasc National Farm Survey (NFS), supplemented by projections of price, cost and policy information from a variety of other sources. Yield projections were based on past trends and incorporate estimates of expected variability. In addition, the distribution of profitability amongst the population of crop farms has been examined to gain further insights into the farm level situation and outlook for tillage farms based on the results from the NFS data.
    • An Examination of the contribution of off-farm income to the viability and sustainability of farm households and the productivity of farm businesses

      Behan, Jasmina; Carroll, James; Hennessy, Thia; Keeney, Mary; Newman, Carol; O'Brien, Mark; Thorne, Fiona; Department of Agriculture, Food and the Marine, Ireland (Teagasc, 01/01/2007)
      The number of farm households in Ireland participating in the off-farm labour market has increased significantly in the last decade. According to the National Farm Survey (NFS), the number of farm households where the spouse and/or operator is working off-farm has increased from 37 per cent in 1995 to 58 per cent in 2007. The important contribution of non-farm income to viability of farm households is highlighted in the results of the Agri-Vision 2015 report, which concluded that the number of economically viable farm businesses is in decline and that a significant proportion of farm households are sustainable only because of the presence of off-farm income. Research conducted by Hennessy (2004) demonstrated that approximately 40 percent of farm households have an off-farm income and that almost 30 percent of the farming population are only sustainable because of off-farm income. Clearly, the future viability and sustainability of a large number of farm households depends on the ability of farmers and their spouses’ to secure and retain gainful off-farm employment. The Department of Agriculture, Fisheries and Food (DAFF) have recognised the importance of off-farm income to the sector and they have recommended that future policies focus on farm household viability in all its dimensions, including farm and off-farm income sources (2000).
    • A spatial analysis of agriculture in the Republic of Ireland, 1991 to 2000

      Crowley, Caroline; Meredith, David; Walsh, Jim (Teagasc, 01/01/2007)
      By linking farm census and administrative data from the CSO and DAF to a geographic information system and analysing the mapping output, this project shows the continued broad division of farming in the state into marginal farming areas in the north and west and more commercial farming areas in the south and east. While this division was compounded by the 1992 CAP reforms, and commercial farming became more spatially concentrated over the 1990s, the influence of the development in the non-farm economy, particularly in peri-urban rural areas across the state, provided local drivers of change that encouraged enterprise substitution to beef production, the farming system most readily combined by farm holders with another job. A full report on the mapping output will be produced in a forthcoming publication (see publications list).
    • Contested Ruralities: Housing in the Irish Countryside

      Pitts, Eamonn; Meredith, David; Duffy, Patrick J.; Walsh, Jim; Keaveney, Karen; Teagasc Walsh Fellowship Programme (Teagasc, 01/01/2007)
      The purpose of the study is to examine housing in the Irish countryside. Housing in the countryside has become an increasingly contested issue in Ireland due to processes of rural change. The realm of debate is around issues such as who has the right to live in the countryside and how traditional settlement patterns can be sustained into the future. The debate, which has many contributors from politics, media and interest groups, has suffered from a lack of large-scale empirical research. The release of a combination of data from the 2002 Census of Population (house type with type sewerage facility used) has allowed this research to establish the spatial extent of single rural dwellings, the most contested and least known about element of living in the Irish countryside. Using this data in conjunction with the study of local level housing processes, a greater understanding of rural housing in Ireland has been established.
    • Diversifying Marine-Based Employment Opportunities in Peripheral Communities

      Heanue, Kevin; European Commission (Teagasc, 01/01/2009)
      This project was a development project connected to an INTERREG sub-programme called the Northern Periphery Programme (NPP). More specifically, this project was funded as an NPP Preparatory Project. The aim of such NPP Preparatory Projects is to facilitate the development of a transnational consortium that may produce an application to the NPP for a main project. Such a main project application will not directly ensue from this Preparatory Project, although it may do so in the future. Nevertheless, there are tangible immediate returns to Teagasc from this Preparatory Project that include 1) the opportunity, if considered appropriate, for Teagasc to join an existing NPP main project in 2011 that promotes a new mechanism to support rural enterprise such as food and tourism in the form of the Economusuem® concept and 2) the establishment of new international and national academic and agency contacts working in the area of local development.
    • WEMAC Project

      Donnellan, Trevor; Hanrahan, Kevin; European Commission (Teagasc, 01/01/2009)
      The WEMAC (World Econometric Model of Agricultural Crops) model is a model which has its origins at the French Research Institute INRA. Over the period 2006 to 2009 INRA, Teagasc and other partners worked on further developing the model as part of an EU Framework Project. This report details some of the project main results.
    • Teagasc-EPA Soils and Subsoils mapping project: Final report V.1

      Fealy, Reamonn; Green, Stuart; Department of Environment, Heritage and Local Government; Environmental Protection Agency; National Development Plan (Teagasc; Environmental Protection Agency, 01/01/2009)
      Subsoils Map: Teagasc has created the first national subsoils map to a standardised methodology; The Teagasc Subsoils map classifies the subsoils of Ireland into 16 themes, using digital stereo photogrammetry supported by field work; The subsoils map has a nominal working scale of 1:50,000; The subsoils maps for each county are now freely available to all researchers. Landcover Map: Teagasc has created the first and only national landcover map for an Irish project; The Teagasc Landcover 1995 (TLC95) map classifies the landcover of Ireland into 16 themes; It maps to a minimum size of 1 Ha; Landcover maps for each county are now freely available to all researchers. Indicative Soils Map: Teagasc has developed a national indicative soils map to a standardised methodology; The indicative soils map classifies the soils of Ireland on a categorically simplified but cartographically detailed basis into 25 classes, using an expert rule based methodology; The soils map has a nominal working scale of 1:100,000-1:150,000; The soils maps for each county are now freely available to all researchers. Habitat Indicator Map: Teagasc has created the only national habitat map for an Irish project; The Teagasc Habitat Indicator Map 1995 (THIM95) map classifies Ireland into 27 habitat themes; It maps to a minimum size of 1 Ha; Habitat maps for each county are now freely available to all researchers.
    • Supply Chains Linking Food SMEs in Lagging Rural Regions in Ireland

      Henchion, Maeve; McIntyre, Bridin; Meredith, David; Downey, Gerard; European Commission; QLK5-CT-2000-00841 (Teagasc, 01/04/2005)
      This report reflects the Irish contribution to a 3-year EU-funded research project, SUPPLIERS, which was concerned with the development, innovation, competitiveness and sustainability of food SMEs in lagging rural regions(LRRs) of the EU and Poland. It summarises the results of the research conducted in Ireland, evaluates these findings and makes recommendations to benefit food SMEs located in Ireland’s LRRs. Two regions were selected for study in Ireland. These were the West, comprising counties Galway, Mayo and Roscommon, and the Northwest, comprising counties Donegal, Sligo and Leitrim. Both are classified as Objective 1 regions reflecting their predominantly rural character, economic disadvantage and relative remoteness from urban centres. Three food products were selected for detailed study in each region. Products selected in the West were mushrooms, farmed salmon and speciality foods and, in the Northwest, organic produce, farmed shellfish and prepared consumer foods. This product range encompassed a range of chains from local to international, integrated to fragmented, direct to indirect, providing a basis for comparison and evaluation of different chain structures. This summary report concentrates on the results of four surveys carried out over the course of the study. Producers, intermediaries, commercial customers and support institutions were surveyed.
    • Identification Of Environmental Variables For Use In Monitoring For The Evaluation Of The Rural Environment Protection Scheme

      Finn, John A.; Kavanagh, B.; Flynn, M.; Environmental Protection Agency; Department of Agriculture, Food and the Marine, Ireland; 2001-EEA/DS10-M2 (Teagasc, 01/04/2005)
      The aim of this study was to identify and select quantitative environmental attributes for a monitoring programme that may be integrated into an environmental evaluation of Ireland’s agri-environmental scheme. This was achieved primarily by reviewing a range of agri-environmental indicators and suggesting indicators that would be appropriate for monitoring the REPS. The study conducted a desk review to collate information on current best practice in monitoring for environmental quality. A Project Group (comprising representatives from the Environmental Protection Agency [EPA], Department of Agriculture and Food [DAF], Teagasc, and the project supervisors) advised on the ongoing development of the project. There was a consultation process with national experts, and with a selection of stakeholder organisations with an interest in monitoring the environmental impact of the REPS.
    • An Assessment of the Irish Speciality Food Enterprises’ use of the Internet as a Marketing Tool

      Canavan, Orla; Henchion, Maeve; O’Reilly, Seamus; Teagasc Walsh Fellowship Programme (Teagasc, 01/04/2005)
      This study set out to explore the role of the Internet as a marketing tool for Irish speciality food producers and to research on-line speciality food sales as a business opportunity. The project achieved this through a combination of consumer focus groups, a producer web audit, producer depth interviews and an e-mailed on-line producer survey. Irish consumers acknowledged potential for on-line sales of Irish speciality food products to export and gift markets; however they could not see significant advantages for on-line sales in the domestic market. Experience with the product (and consequent importance of the purchase experience), the high delivery cost of an already premium priced product and difficulties associated with receipt of deliveries were identified as the main reasons for not purchasing on-line.
    • The Potential of Farm Partnerships to Facilitate Farm Succession and Inheritance

      Leonard, Brian; Mahon, Marie; Kinsella, Anne; O'Donoghue, Cathal; Farrell, Maura; Curran, Thomas; Hennessy, Thia; Royal Dublin Society; Teagasc Walsh Fellowship Programme (Institute of Agricultural Management, 01/05/2017)
      The rising average age of farmers and low level of young farmer entry is viewed as problematic on a global scale and farm partnerships are presented as a possible means by which farm succession and inheritance could take place in a timely manner. Using the example of Ireland, this research investigates a recent proposal by government to introduce a tax relief as an incentive for farmers to part take in farm partnerships. In this discussion, a hypothetical microsimulation model is used to investigate the possible outcomes of such a tax relief, with scenarios created to examine how this would materialise. It draws on the Teagasc National Farm Survey data which provides Irish data to the Farm Accountancy Data Network in the European Commission. The findings illustrate that even with a tax relief, cattle rearing farms would struggle to reap any economic benefit from entering a farm partnership, while their dairy counterparts would receive more value from tax reliefs. Results also indicate that farm viability will play a large role in whether or not collaborative farming is viewed as an option for farmers.
    • Consumer evaluations of processed meat products reformulated to be healthier – A conjoint analysis study

      Shan, Liran C.; de Brun, Aoife; Henchion, Maeve; Li, Chenguan; Murrin, Celine; Wall, Patrick J.; monahan, Frank J.; Department of Agriculture, Food and the Marine, Ireland; 11/F/035 (Elsevier, 01/05/2017)
      Recent innovations in processed meats focus on healthier reformulations through reducing negative constituents and/or adding health beneficial ingredients. This study explored the influence of base meat product (ham, sausages, beef burger), salt and/or fat content (reduced or not), healthy ingredients (omega 3, vitamin E, none), and price (average or higher than average) on consumers' purchase intention and quality judgement of processed meats. A survey (n = 481) using conjoint methodology and cluster analysis was conducted. Price and base meat product were most important for consumers' purchase intention, followed by healthy ingredient and salt and/or fat content. In reformulation, consumers had a preference for ham and sausages over beef burgers, and for reduced salt and/or fat over non reduction. In relation to healthy ingredients, omega 3 was preferred over none, and vitamin E was least preferred. Healthier reformulations improved the perceived healthiness of processed meats. Cluster analyses identified three consumer segments with different product preferences.
    • Barriers to Change: a Sociological study of Rural Development in Ireland

      Macken-Walsh, Aine; ICERTS Marine Beaufort Marine Award (Teagasc, 01/06/2009)
      Teagasc’s Rural Economy Research Centre (RERC) and Rural Development Advisory Unit initiated a research project in 2006 to investigate the ‘Barriers to Change’ experienced by farmers and fishers in adapting to challenges arising from a changed rural development mandate. Economic models developed by the organisation predicted farmers’ exodus over time from nonviable farming enterprises and in response to shifts towards postproductivist policies. A significant proportion of farmers, however, are continuing with what are officially categorised as nonviable farms and are slow to become involved in economic activities in line with the contemporary rural development agenda. In this light, the ‘Barriers to Change’ project was designed to explore the sociocultural inhibitors to farmers’ engagement. The project also incorporated a casestudy analysis of a fishing community whose members are experiencing similar ‘barriers’.