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    Methods for veterinary drug residue analysis in food

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    Author
    O'Keeffe, Michael
    Keyword
    Drug residues
    Food safety
    Residue analysis
    Antimicrobials
    Date
    1999-02
    
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    URI
    http://hdl.handle.net/11019/94
    Citation
    Methods for veterinary drug residue analysis in food. The National Food Centre Research Report No. 9. Michael O'Keeffe. Dublin; Teagasc, 1999. ISBN 1841700088
    Abstract
    A comprehensive capability to test for residues of veterinary drugs is an important support for the Irish food industry. There is a requirement for food manufacturers to demonstrate the compliance of their products with stringent customer specifications. In addition, legislative requirements are becoming more exacting both in terms of the range of substances covered and the lower residue levels to which test systems must measure.
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